Tortell de reis or king cake is a typical cake of Catalan and Occitan cuisine in
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Catalan cream is a very typical dessert of Catalan cuisine similar to the French crème brûlée Stock Photo - Alamy
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Tortell de reis or king cake is a typical cake of Catalan and Occitan cuisine in the form of a ring or hoop, made of brioche dough, puff pastry and fi Stock
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